The Azalea Margarita

Spring is finally here, and you know what that means - it's time for the Masters Golf Tournament! We’re celebrating with a refreshing Azalea Margarita, created by Costa Tequila’s resident mixologist, Chef Meredith Ouzounian. This cocktail features the colors of Spring, a true ode to the blooming azaleas at Augusta National Golf Club.

Ingredients:
- 2 oz Costa Tequila Blanco
- 2 oz grapefruit / lime juice
- 1/2 oz wild cherry juice
- 2 oz pineapple juice
- 1/2 sparkling water
2x mint ice blocks

Instructions:

In a cocktail tumbler, pour ingredients into ice. Shake until chilled. Strain cocktail into glass with salt and tajin rim. Add two mint ice blocks.

Enojy!